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the correct blend of gases that maximizes initial color, color stability, and shelf life, while also minimizing microbial growth, lipid oxidation, and gaseous headspace (Mancini and Hunt 2005). Jakobsen and Bertelsen (2000) reported that while O2 levels higher than 20% were necessary to promote meat color, package O2 contents higher than 55% did not result in additional color stabilizing bene ts. High O2 concentrations can cause protein oxidation, which has been linked to increased toughness in MAP meat, particularly beef. Thus, protein oxidation may decrease eating quality by reducing tenderness and juiciness, and enhancing avor deterioration and discoloration (Xiong 2000). Zakrys et al. (2008) showed that high O2 concentrations in MAPstored beefsteaks were shown to have increased toughness scores after cooking, as determined by 134 consumers (Fig. 13.2; Zakrys et al. 2008).

Purchase a dial-up modem from a computer or electronics store or from an Internet retailer such as Newegg.com (www.newegg.com). Often an Internet store can save you quite a bit of money compared to its brick-and-mortar counterparts. Turn off your computer and unplug it from all electrical outlets. This will prevent you from receiving a serious electrical shock and will protect the computer from being damaged. Disconnect all wires and cables from the back of the computer s base unit, and then place the unit on a wooden oor or table. Do not attempt to perform any hands-on computer work while standing or sitting on a carpet or rug. Doing so can generate static electricity that can travel from your body into the computer and damage or destroy your hardware.

The rst three of these types of doline tends to form rather gradually. They tend to be landscape features of long standing, which can be easily avoided by house builders, and can be made safe for pedestrians by the use of fencing and warning signs. Some subsidence dolines are so large that their presence is not obvious; over periods of several decades, ongoing dissolution of the deep soluble layer can lead to extensional deformation around the margins of the feature, though this rarely results in more than super cial damage to buildings.

high degree of credibility The Civilian Personnel Of ce provided education and training in many transition areas, including opportunities in self-employment This training was successful in allowing individuals to begin their own businesses but was also successful in dissuading those whose probability of success was low The United Way The United Way representatives for Kelly provided signi cant contributions to the transition process The referral agent (RA) system was a vital link between the workers and necessary services they required They were the eyes and ears of the base organizations The objective of the RA system was to maintain an informal network of employee volunteer leaders to help transitioning coworkers and positively impact mission accomplishment The RAs provided limited referral information with more complicated cases being referred to appropriate agencies The RAs were informational points of contact.

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These volunteers worked in the very same settings as their peers and were well-known to their coworkers, enabling them to carry a considerable degree of credibility, which was often hard to come by on the working oor They also provided quantitative data to management on workforce needs and stress levels RAs provided assistance with a minimum disruption to production, conformed to federal and state con dentiality policies, and encouraged coworkers to take advantage of available transition services They were not meant to counsel, solve problems, or make decisions They did not discuss coworkers interviews with others, and they did not intervene in potentially violent situations Under the contractual agreement between Kelly and United Way, three base program managers were provided to oversee and support the RAs, provide monthly in-service training, and compile monthly service reports.

introduction of microorganisms on the foodcontact surfaces in operations performed during slaughtering, cutting, processing, storage, and distribution of meat.

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The 11-person professional staff at the United Way conducted 20 hours of entrylevel training to each RA, provided information and referral back-up during regular work hours, and provided a 24-hour counseling and crisis intervention helpline United Way involvement provided a neutral, highly credible third party This non-Air Force af liation enabled them to reach employees in denial or distrustful of being identi ed to base services This appealed to the employee s strong need for con dentiality based on unsubstantiated concern that identi cation might result in an early lay-off Barriers and Goals Given the nature of the organizational transition, the OHP program relied on consistently produced, long-term results Plans and projects were developed to provide appropriate.